Ingredients:
- 100 g penne pasta
- Handful of walnuts
- Cherry tomatoes
- 50 ml tomato sauce
- 2 tsp Crazy Bastard Super Hot Naga sauce
- Black pepper
- Salt
Instructions:
- Cook the pasta according to the instructions on the packet, drain and add to a hot pan with a little bit of oil
- Add the tomato sauce, Crazy Bastard sauce and season with salt and black pepper
- Allow the sauce to mix evenly with the pasta and then place on a plate
- Serve with walnuts and cherry tomatoes